Description
The stoves and laboratory ovens are tools purely developed for uses that have nothing to do with their corresponding high consumption versions
Specifically these instruments provide a more uniform, broad and precise temperature control.
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Datasheet
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O-FV/NV Series: Technical Specifications
Main Features
Temperature
from 200°C to 350°C
Configuration
Volumes
From 20 to 420 litres
stillFACE
Controller for high accuracy
Shelves
Included and variable in quantity according to the model
Ventilation
Static or Forced
Alarms
Temperature rise over set point
Electric Power
230V ~ /50 Hz
More available versions
Insights
Laboratory Oven Uses
Uses of hot air ovens in the laboratory are several: heating and drying ovens are among the most requested ones. The drying oven temperature range can reach temperatures up to 350°.
Among the most common uses of a laboratory stove, oven or dryer, we can include:
- heating
- essiccation
- drying
- annealing
- thermal tests
- more specific laboratory activities.
Examples of use - FDM ovens
Laboratory stoves and ovens help scientific research in many applications. For example, a medical oven is a top-seller in this product category. Main areas are: :
- medical
- construction
- food
- chemical
- transportation
- ceramic
Their function in education is also very important, for schools and university research.
FDM ovens are robust and precise, made with the best components on the market, to guarantee a well-built product with excellent performance, for a test that is always reliable.
We distinguish two product categories: static or with ventilation. The latter can be both adjustable and constant, according to different requirements.
The boosted air flow allows a homogeneous temperature distribution, essential for professional products of this type.
The coating is in steel, galvanized and stainless steel or 100% stainless steel, for a long-lasting equipment.
Download data sheet to get all the detailed information.
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